The most rigorous sustainability audit we've seen applied to hospitality operations.
— Financial Times, Responsible Business 2025
“They saved our group $1.2M in year one.
The planet was a bonus.”
“Sustain doesn't sell green. They sell math.”
— Eater, "The New Kitchen Economics"

Elena Vasquez
Owner & Executive Chef · Marisol, San Francisco
“I came in thinking this was an environmental exercise. Sustain came back with a spreadsheet that showed I was paying a disposal company $4,800 a month to haul away product I could have sold as staff meals, donated for a tax credit, or composted for a fraction of the cost. That conversation changed how I run my kitchen.”
61%
Waste Reduction
$74K
Year-One Savings
8 mo
Payback Period
Food Waste Diverted
2,840
tonsAcross 47 client kitchens since 2022. Equivalent to 6.2M meals that didn't go to landfill.
Client Cost Recovery
$18.4M
Documented savings across disposal fees, supplier renegotiations, and energy contracts.
Disposal Fee Reduction
38%
avgAverage first-year reduction in waste hauling costs across multi-unit clients.
Restaurant Groups Audited
47
From single-location independents to 80-unit franchise operators across 14 states.
All figures independently verified. Client data disclosed with written consent. Full methodology available upon engagement.
“Our board wanted ESG metrics that would hold up in a due diligence process. Our previous reporting was basically a PR document. Sustain rebuilt it from the kitchen floor up — supplier audits, energy baselines, waste-stream accounting. When our Series C investors reviewed it, they called it the best they’d seen from a company our size.”
$1.2M
Year-One Savings
23
Units Transformed
3
Investors Satisfied

Marcus Webb
CFO · Meridian Hospitality Group · 23 Units
Energy Use Reduction
31%
avgAverage kitchen energy reduction after equipment audit and scheduling optimization.
Carbon Avoided
1,200
MT CO₂Cumulative Scope 3 emissions avoided across client supply chains in 2025 alone.
Client Retention Rate
94%
Of clients who complete a full audit engage Sustain for ongoing advisory work.
Avg. Audit Duration
11 wks
From kitchen walk-through to full ESG-ready report with supplier contract recommendations.
“The energy audit alone recovered $340,000 in the first twelve months. That’s not a sustainability initiative — that’s a P&L line item.”

Priya Nair
VP Brand & Sustainability · Ember Collective · 41 Properties
“Our investors don’t want greenwashing and neither do we. Sustain gave us a framework that survived legal review, third-party verification, and a journalist who spent three weeks trying to find a gap. There wasn’t one. That’s what accountability looks like.”
41
Properties
100%
Verified ESG
0
Investor RFIs
Waste Stream Audit
Full kitchen-floor analysis of where product is lost, how it's disposed, and what it costs per month.
Supplier Renegotiation
We sit at the table with your distributors and pull contracts that reduce cost and carbon simultaneously.
Energy Optimization
Equipment scheduling, utility contract review, and HVAC baselines that cut kWh without cutting covers.
ESG Reporting
Investor-grade sustainability documentation built from verified operational data, not marketing copy.
Ready to see your kitchen’s real numbers?
A waste audit starts with a two-hour kitchen walk. We come with a methodology. You come with questions. The numbers do the rest.